Freezer Pizza & Fast ‘Liquid’ Pizza: Easy Meal Prep for Busy Nights
Busy night? Skip the takeout—make pizza your easiest meal of the week. In this hands-on class, with step-by-step guidance, you’ll learn how to prepare and freeze homemade pizzas for quick, healthy, affordable, stress-free dinners anytime. We’ll make fresh freezer-friendly pizza dough use it to prepare the crusts, and go through the process required for toping freezing, storage, and baking so they bake up perfectly from frozen each and every time. Important pro-tips for freezer friendly dough and toppings will also be shared.
You’ll also learn how to prepare a fast no-knead pizza—an easy mix-and-bake method that comes together in under an hour from start to finish. With make-ahead tips, and ready-to-go ingredient ideas, you’ll leave with practical ways to save time and money, eat healthier, and always have a delicious meal within reach. As always recipes used are Chef Tess originals intended to make the experience simple and flavorful each and every time.
Cook Along: At Home
With this class option, you will be able to shop, prepare and cook your food in the comfort of your own home, cabin, or anywhere that is comfortable to you! The class will take place on Zoom, free online software. Participants will receive instructions on how to access the class prior to it starting.
Equipment Needs: Stand mixer, and 12-inch disposable aluminum pizza pans.
While cooking-along is loads of fun, and highly recommended, it is optional.
This class will take place on Zoom, free online software. Participants will receive instructions on how to access the class prior to it starting.
A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.
Cook Along: Together
In this class, you will attend at the Little Falls High School FACS room, and be able to cook with friends & family. The class instruction will take place on Zoom, but Community Services will take care of the technology, so you don't have to! The virtual instruction will be displayed on a large TV screen for easy viewing.
Equipment Needs: 12-inch disposable or reusable pizza pans from home.
A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. Some ingredients will be provided with the class fee. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.
NOTE:
The instructor’s recipes are copyrighted and are only shared with those who register for this class.
As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!
Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together.
Tess Georgakopoulos
Instructor
3183-Cook Along
Instructors:
- Tess Georgakopoulos
| Date | Time | Location |
|---|---|---|
| Fri, Oct 9th 2026 | 5:30 - 8:00 PM | Little Falls Community High School |